Traditional French Mulled Wine (Vin Chaud)
Traditional French Vin Chaud Mulled Wine Recipe - the most delicious, easy, and authentic Vin Chaud just like French Christmas Markets serve!
Prep Time2 minutes mins
Cook Time20 minutes mins
Total Time22 minutes mins
Course: Drinks
Cuisine: French
Keyword: french drinks, french wine, mulled wine recipe, paris christmas market wine
Servings: 6
Author: Courtney ODell
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- 2 standard 750ml bottles red wine*
- 1 cup brandy or applejack
- 1 cup orange juice
- Half an orange sliced thin
- 4 cardamom pods
- 2 sticks of cinnamon
- 4 star anise
- 6 whole cloves
- ½ cup cranberries optional
In a large pot, combine all ingredients and bring to a boil, stirring occasionally.
Reduce heat immediately after boiling to low and let simmer slowly as you serve the wine.
Enjoy!
*use a good quality dry wine
I use orange juice in place of sugar in this recipe - you can alternatively swap it for 1/2 cup - 1 cup of granulated sugar if desired.
Serving: 1g | Calories: 155kcal | Carbohydrates: 7g | Sodium: 6mg | Fiber: 1g | Sugar: 3g
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